Seafood Newburg Tatorskins - 3 large skins stuffed with Newburg sauce and chopped scallions  |  5.95

Chicken Wings - Served with blue cheese ranch dip, plain and crispy or in a spicy sauce  |  5.95

Fried Mozzarella - Rolled in seasoned bread crumbs with red sauce  |  4.95

Shroom Brooms - Mushrooms lightly breaded, fried and sprinkled with parmesan, served with red sauce  |  4.95

SOUP...

New England Clam Chowder - Local favorite  |  4.75

McT's Conch Chowder - Zesty hybrid of Bahama Mama and Key West styles  |  4.75

Oyster Stew - Prepared New England style  | 5.95

SHELL STARTERS...
Beach Bucket - This is how you start a great meal. Pail full of steamed pink and rock shrimp with some steamed clams, oysters and mussels thrown in for good measure  | 14.95

Buffalo Shrimp - Peeled and buffaloed rock shrimp paired with a cool blue cheese sauce and crispy celery  | 8.95

Hot Seafood Bake - Lobster bisque, tender scallops, shrimp, spinach and melted cheddar with pumpernickel toasts  | 6.95

Crab Cake - Our New Recipe w/ Mango Sauce  | 7.95

Calamari - Yep! Squid - served with a spicy marinara. Try some.  | 6.95

Shrimp Cocktail - Four well-chilled jumbos with cocktail and lemon  | 7.95

Fried Clam Strips -  | 6.95

Clams on The Half-Shell
(6) | 5.95
(12) | 9.95

Clams Casino - Clams baked topped with a little onion, green pepper, bread crumbs and bacon (6)  | 7.95

Portabella Stuffed With Crab - Baked and topped with hollandaise  | 7.95

Mussels Marinara - A bountiful plate of mussels, steamed in McT's Marinara or garlic butter  | 8.95

Baked Mussels - With lemon garlic butter sauce and topped with Panko breadcrumbs  | 8.95

Shrimp and Spinach Dip - Large enough for 2, served with tortilla chips  | 8.95

SHRIMP ENTREES...
McT's Ace - All you care to eat. Steamed by the bowlful. Choice of pink shrimp or rock shrimp  | Market

Bayou Shrimp - Cajun seasoned, garlic-infused steamers. All you care to eat  | Market

Butterflied - Lightly hand battered and fried | 17.95

Sauteed Shrimp - In garlic and butter  | 16.95

Beer Battered - Hand dipped in a robust beer batter, fried, and paired with a sweet and sour sauce  | 17.95

Side-Splittin' Stuffed Shrimp - Split and filled with a crabmeat stuffing, baked and served with seasoned bread crumbs and a hollandaise sauce  | 18.95

Oscar de la Renta - Steamed shrimp dressed up purty under asparagus, blue crab meat and bearnaise  | 20.95

Say Cheese! - Baked jumbo shrimp with a topping of cheddar and Monterey Jack cheeses with bacon bits and scallions  | 17.95

Coconut- Sanibel's famous style, always paired with plum sauce  | 17.95

That's Italian! - Lightly Fried jumbo shrimp smothered in McT's red sauce and mozzarella cheese, baked till terrific. Served over Linguine for $2.00 extra  | 16.95

Almondine - Jumbo shrimp rolled in almonds and deep fried, served with our amaretto sauce  | 18.95

BBQ'ed - Shrimp in McT's BBQ sauce, topped with bacon bits, swiss cheese and scallions  | 18.95

Zydeco Tous Pa Tous - Shrimp fried up cajun style and served with our cool blue cheese ranch dressing  | 18.95

Blackened - McT's blackened voodoo shrimp  | 18.95

Sampler Platter - Two Coconut, two Almondine, and two Zydeco  | 18.95

FISH FOOD ...
Pan Fried Grouper - Grouper dressed to kill in Italian braed crumbs, pan fried in butter and wine  | 19.95

Fried Grouper - Fresh Fried, broiled or grilled grouper, you name it  | 19.95

Blackened/Bronzed Grouper - Hot and spicy blackened grouper  | 19.95

Grouper Oscar - Grouper baked under cuts of asparagus, blue crabmeat and topped with bearnaise  | 21.95

Salmon - Fresh Norwegian salmon, poached, grilled or broiled with a dill hollandaise sauce  | 18.95

SHELL FARE...

The Sanibel Steamer - Almost too good to be true! A combination of rock shrimp, gulf shrimp, oysters, clams, mussells, crawfish, snow crab - And your choice of Maine Lobster or King Crab on top  | Market

Steamed Maine Lobster  | Market

Alaskan Snow Crab - All you can eat  | Market

King Crab - A Floridian Favorite (Seasonal)| Market

Stone Crab Claws - One pound dinner, steamed with drawn butter| Market

Florida Lobster Tail - 5 or 9 0z of pure meat | Market

Crab Cakes - Our New Recipe! Two Large McT's Crab Cakes, Sauteed with a delicious Mango Sauce | 18.95

Scallops - tender scallops served your way, fried or sauteed | 18.95

COMBOS...
Grouper and Stuffed Shrimp - A filet of grouper and two stuffed shrimp, baked or fried until perfect. If you want your grouper blackened, say the word | 21.95

McT's Catch-All - Chef's Catch. Scallops, crab cake, jumbo shrimp and filet of fish. Served fried or sauteed | 21.95

PASTA PERFECT...
Seafood Marinara - with Linguine, clams, mussels, calamari and shrimp. | 18.95

Shrimp and Scallops - Tossed with linguine with choice of sauces...marinara, clam, garlic butter or spicy cajun butter | 18.95

Pasta Primavera - A vegetarian delight...linguine tossed in garlic butter sauce with fresh mushrooms, asparagus and tomato. Add shrimp for 5.00 | 12.95

Shrimp Alfredo - Jumbo shrimp the way Alfredo likes it, in a cream sauce with parmesan cheese served on a bed of penne pasta | 16.95

Shrimp Marie - Named after the Italian sailor's favorite pin-up girl and barmaid of the late 1800's. Jumbo shrimp engulfed in a sauce inclusive of tomato, onion, peppers, olives and mushrooms, plus a special garlic seasoning served on pasta | 18.95

Scam-Pi - noun; Italian; definition: Shrimp prepared with white wine, butter and garlic, served on a bed of linguine | 16.95

Blackened Chicken - Bosom of chicken, blackened and served on pasta, topped with a cajun cream sauce | 15.95

Deluxe Seafood Pasta - Luscious Lobster pieces, shrimp and scallops prepared with garlic, white wine, butter and fresh vegetables, served with linguine | 21.95

LAND AHOY...
Prime Time Prime Rib - as you like it. Choose from 12 oz and one pound | 17.95/19.95

S.O.S - Or Ship to Shore, 12 oz of prime rib and two baked stuffed shrimp | 19.95

Top Sirloin Steak - A 10 oz cut, perfectly aged and grilled to perfection, topped with sauteed mushrooms | 15.95

Filet Mignon - Tender 8 oz cut, grilled the way you like it | 24.95

BBQ Baby Back Ribs - Slow baked and brushed with McT's BBQ sauce | 17.95

Zydeco Chicken - Breast of chicken fried up cajun style and served with a creamy blue cheese ranch dressing| 16.95

BBQ Breast of Chicken - In McT's BBQ sauce, topped with bacon bits, swiss cheese and scallions | 17.95

Chicken Romano - Breast ofchicken fried and topped with our red sauce and mozzarella cheese. Mangia! | 16.95

Entrees served with choices of potato or vegetable, house salad and bread with our creamy honey butter. Upgrade to Caesar or Soup for $1.00. Side of Vegetable $1.95.

SWEET ENDINGS ...
The Famous Sanibel Mud Pie - Erected on a foundation of Oreo cookies and chocolate fudge, in a soaring expanse of Heavenly Hash ice cream, more fudge, coffee ice cream, more Oreos, whipped cream and slivered almonds. Truly Infamous! | A steal at 6.95

Key Lime Pie - The best in all the world | 4.95

New York Style Cheesecake - A little slice of the Northeast | 5.95

Ask about our Gateau du Jour - Cake, or maybe pie, of the day | 6.95

This is a sample menu. Items and prices subject to change.

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